Habanero Red Chilli Seeds

Name: Habanero Red
Scoville Rating: Typically ranges from 100,000 to 350,000 SHU (Scoville Heat Units), placing it in the upper range of medium to high heat.
Country of Origin: Native to the Yucatan region in Mexico, the Habanero Red has become popular worldwide.
Breeder: The Habanero Red is a naturally occurring chili pepper variety with no specific breeder. It has been cultivated and adapted over generations.
Taste Profile: Known for its vibrant red color and fruity, tropical flavor, the Habanero Red delivers a distinctive taste with a significant heat kick. The flavor is often described as citrusy, with a hint of sweetness, making it a popular choice for those who enjoy both spiciness and a unique taste.
Uses: Habanero Red peppers are versatile in the kitchen. They can be used to add heat and flavor to various dishes, including salsas, hot sauces, marinades, and spicy condiments. Additionally, the vibrant red color makes them an attractive choice for garnishing and adding visual appeal to culinary creations.
Interesting Fact: The Habanero Red is part of the Capsicum chinense species, which includes some of the hottest chili peppers in the world. While appreciated for its heat, the pepper is also valued for its fruity taste, which adds complexity to dishes. The Habanero Red is not just a spice but a key ingredient in many traditional and modern recipes, bringing both heat and flavor to a wide array of cuisines.